Snooker Doodle Cookies

Yes, these cookies have a funny sounding name, but they taste great. Snooker doodle cookies are easy to make and incredibility delicious.  These cookies are great for the holidays and anytime you want a soft cookie treat. Snooker doodle cookies are basically a sugar cookie with a cinnamon kick. There are so many different recipes for snooker doodle cookies but this one is my favorite. Snooker doodle cookies are soft and thick and super easy to make.  

Snooker Doodle Cookies

 

Ingredients 

1 cup butter  

1 1/2 cups sugar  

2 large eggs  

2 3/4 cups flour  

2 teaspoons cream of tartar  

1 teaspoon baking soda  

1/4 teaspoon salt  

3 tablespoons sugar  

3 teaspoons cinnamon

 

Directions

Cream butter, 1 1/2 cups sugar and eggs in a large bowl until light and fluffy.   In a separate bowl combine flour, cream of tartar, baking soda and salt.  Mix dry ingredients into the butter mixture.  Cover mixture and chill for about 15 minutes in the fridge. Also, chill an ungreased cookie sheet for about 15 minutes in the fridge.  Meanwhile, mix 3 tablespoons sugar, and 3 teaspoons cinnamon in a small bowl.  Roll the dough mixture into 1 inch balls and coat gently in the sugar mixture.  Place the coated balls on the chilled ungreased cookie sheet. Bake for approximately 8 to10 minutes until set but not hard.  Remove the cookies from the pan immediately.

I hope you enjoy this Snooker Doodle cookie recipe!

Maery